Choorma Modak- (ganesh chaturthi special )

Recipe name –Choorma Modak- (ganesh chaturthi special  )

Ingredients -1 cup Whole Wheat Flour (Atta)
 1/4 cup Pure Ghee (melted)
 2 tbsp Semolina (Suji)
 about (1/4cup cup) thick sugar syrup or as required
 1/4 tsp Green Cardamom Powder
 8Cashewnuts (chopped)
 10 Almonds (chopped)
handful of raisins ,2tsp desiccated coconut ,Milk as required,Ghee as required to deep fry the balls

cherries and dessicated coconut to garnish

Method -In a bowl, mix whole wheat flour and semolina and add ghee to it and mix well.

Add milk as required and knead into hard dough and roll out lemon sized balls.

In a kadhai, heat sufficient ghee and deep fry the balls till done.

Drain the excess oil and allow it to cool.

In a mixer, grind the balls to a coarse mixture.

Add sugar syrup as required to make laddos  , cardamom powder, cashew nuts, desiccated coconut ,almonds and raisins and mix.

Make balls with the mixture .

Garnish with cherries .

 Choorma modaks  are ready.